Our Menu
Happy Hour Beverages
Available Monday-Friday 3 to 6 PM & Friday/Saturday 10 to Midnight
House Wine
$4.00
Rail Cocktails
$4.00
Domestic Taps
$4.00
Heinekin
$5.00
Truly
$5.00
White Claw
$5.00
Windsor Cocktail
$5.00
Gray Duck Cocktail
$5.00
Chloe Pinot Grigio
$7.00
Love Noir Pinot Noir
$7.00
Prairie Vodka Cocktail
$7.00
Jameson Cocktail
$7.00
Fireball
$7.00
Absolut Cocktail
$7.00
Patron Cocktail
$9.00
Hendrick's Cocktail
$9.00
Maker's Mark
$9.00
Bulliet Bourbon
$9.00
Joel Gott Sauvignon Blanc
$9.00
Happy Hour Food
Available Monday-Friday 3 to 6 PM & Friday/Saturday 10 to Midnight
BBQ Flatbread
$5.00
Meatball Sliders
$5.00
Cheeseburger Sliders
$7.00
Tinga Quesadilla
$7.00
Asian Nachos
$9.00
Poutine
$9.00
*Consuming raw or undercooked eggs, meat, poultry, seafood, or shellfish may contribute to foodborne illness, especially if you have a medical condition. These items are served raw or undercooked, or contain, or may contain, raw or undercooked ingredients | Gluten free options are denoted by the (GF) symbol | Vegan options are denoted by the (V) symbol
Snacks
Caramelized Onion Dip
$10.00
Housemade onion dip with caramelized onions, kettle chips, and garnished with fresh herbs.
Cheese Curds
$12.00
Ellsworth, WI white cheddar cheese curds, beer-battered, fried golden brown, served with raspberry ketchup.
Walleye Bites
$15.00
Canadian walleye pike, beer-battered and fried golden brown, served with housemade tartar and lemon wedges.
*Cheeseburger Sliders
$12.00
Grass-fed Black Angus Beef sliders with awesome sauce, house pickles, and American cheese on toasted brioche rolls.
Thai Chicken Lettuce Wraps
$16.00
Marinated chicken stir-fried together with slaw, basil, roasted red pepper, and ginger, served with wonton strips, ginger ponzu, sweet Thai chile sauce, and honey-lime slaw | Gluten Free option Available
Roasted Brussels Sprouts (GF)
$11.00
Roasted brussels sprouts tossed with bacon, dried cranberries, and apple cider reduction, roasted cashews and drizzled with a crème fraiche | Vegan option Available
Bone-In Wings
$15.00
A pound of smoky jumbo chicken wings, seasoned and fried to crispy perfection, served with celery and your choice of garden ranch or blue cheese dressing.
Boneless Wings
$16.00
Jumbo chicken tenderloins marinated in buttermilk and breaded in seasoned flour, fried to perfection, served with your choice of garden ranch or blue cheese dressing | Wing Sauces: Buffalo, BBQ, Nashville Hot, Hot Honey, Garlic Parmesan | Dry Rub: 14 Spice
*Blackened Yellowfin Tuna (GF)
$16.00
Blackened tuna seared rare, Japanese slaw, ginger ponzu, wasabi purée, pickled ginger.
*Blackened Steak Bites
$16.00
Tender marinated steak tips doused in blackened seasoning and flash-fried to a medium-rare, resting on a bed of crispy onion tanglers and garnished with scallions, served with a creamy horseradish.
Handhelds
Served with choice of fries or mashed potatoes | Substitute: Waffle Fries +$1.50, Kettle Chips +$1.50, or Tater Tots +$1.50, Sweet Potato Fries +$2.00 | Add Caramelized Onion Dip or Marshmallow Bleu Cheese Dip for +$1.00
CW’s Chicken & Waffle Sandwich
$14.00
Buttermilk marinated chicken breast, seasoned flour, herb mayo, house pickles, sandwiched between chocolate waffles | Add Nashville Hot or Hot Honey Sauce for +$1.00
Walleye Sandwich
$16.00
Canadian walleye, lettuce, tomato, toasted hoagie roll, and herbed lemon aioli. Get it beer-battered, pan-fried, or blackened.
Falafel (V)
$13.00
Grilled pretzel bun, tofu-based tzatziki sauce, lettuce, tomato, red onion, avocado, fried falafel patty.
Meatloaf Sandwich
$15.00
Chef’s long-time family recipe, toasted & buttery pretzel bun, smoked gouda, pickled red onion, bacon aioli.
Brisket Mac Stack
$16.00
14 hour smoked brisket, house mac and cheese, BBQ sauce, bacon, sandwiched between garlic buttered Texas toast.
Flattop
Served with choice of fries or mashed potatoes | Substitute: Waffle Fries +$1.50, Kettle Chips +$1.50, or Tater Tots +$1.50, Sweet Potato Fries +$2.00 | Add Caramelized Onion Dip or Marshmallow Bleu Cheese Dip for +$1.00 | All burgers can sub a gluten free bun and most can be modified for a vegan option
*The 8301
$14.00
Half-pound USDA Black Angus Beef, awesome sauce, lettuce, tomato, American cheese, and house pickles.
*Bloomington Jefferson Juicy
$16.00
USDA Black Angus Beef stuffed with roasted jalapenos, pepper jack cheese, and bacon, topped with spicy mayo, lettuce, tomato, and red onion | Cannot remove stuffed ingredients | Recommended cooked to medium-rare/medium.
*The Melt
$15.00
USDA Black Angus Beef patty, marble rye bread, thousand island, caramelized onion, swiss and cheddar cheese.
*The Scorcher
$14.00
USDA Black Angus Beef patty basted in Nashville hot sauce, spicy mayo, pepper jack cheese, bacon, charred jalapeno, and crispy onions.
*Garden Burger (V)
$14.00
Meatless patty with lettuce, tomato, pickled red onion, roasted jalapeño, avocado, and a cashew-based chipotle sauce on a grilled pretzel bun.
*Ranchers Harvest
$18.00
USDA Black Angus Beef patty, 14 hours smoked brisket, smoked gouda, bacon, BBQ, roasted apple salsa, and crispy onions.
The Garden
*Steak Salad
$16.00
6oz top sirloin, kale, and romaine blend tossed in a balsamic vinaigrette, blue cheese crumbles, tomato, red onion, crispy onions | Gluten Free option Available
Grilled Caesar
$12.00
Baby romaine head tossed in olive oil and grilled, drizzled with Caesar dressing, and topped with aged parmesan, house-made croutons | Add Chicken +$6.00 | Gluten Free option Available
Strawberry Chicken Salad (GF)
$15.00
A kale and romaine blend tossed in a creamy poppyseed dressing, candied pecans, sliced strawberries, red onion, blue cheese crumbles, blackened chicken breast.
Harvest Salad (GF)
$14.00
A kale and romaine blend tossed in a balsamic vinaigrette, dried cranberries, roasted butternut squash, sliced apples, roasted cashews, blue cheese crumbles | Vegan option Available
Plates
Smokehouse Mac
$18.00
Cavatappi pasta, smoked cheese sauce, 14 hour smoked brisket, bacon, BBQ sauce, scallions.
Blackened Chicken Alfredo
$16.00
Fettuccine, roasted garlic and herb Alfredo, blackened chicken breast.
*CW’s Sirloin
$18.00
A top-quality 10oz top sirloin covered in an ancho-coffee rub, topped with herbed garlic compound butter, served with mashed potatoes and vegetable du jour.
Walleye Dinner
$22.00
8oz Canadian walleye, beer-battered, pan-fried, or blackened, served with mashed potatoes and vegetable du jour.
Free Range Dinner (GF)
$20.00
A half bone-in young chicken roasted with herbs, served with mashed potatoes and vegetable du jour.
Chicken Stir-Fry
$19.00
Chicken stir-fried with broccoli, carrots, pea pods, green and red peppers, minced ginger, our house-made Thai chili sauce, and sriracha with rice noodles | Add *Blackened Yellowfin Tuna +$10.00
Captain Willy’s Flats
Ace Flat
$14.00
Sliced and diced pepperoni, mozzarella, fresh herbs.
Margarita
$15.00
Herbed garlic butter, mozzarella, vine ripe cherry tomato, chopped basil, roasted garlic-infused olive oil, balsamic glaze.
Pig in a Pasture
$16.00
Garlic infused olive oil, shredded brussels sprouts, bacon bits, blue cheese crumbles, red onion, balsamic glaze.
Pit Master
$21.00
Our housemade mac and cheese, 14 hour smoked brisket, bacon, BBQ, cheddar jack cheese and crispy onion strings.
Buffalo Flat
$16.00
Bleu cheese dressing, grilled buffalo chicken, mozzarella, tomato, scallions.
Desserts
Mini Donuts
Vanilla Cheesecake
Make it Turtled!
Strawberry Shortcake Pizookie
Ice Cream Sundae
Breakfast
Available Saturday and Sunday 11 am to 2 pm
Breakfast Flatbreat
$15.00
Chorizo gravy, green pepper, onion, scrambled eggs, cheddar jack cheese, bacon, avocado crema
Classic Breakfast
$9.00
2 eggs cooked your way, choice of hash browns or diced potatoes, choice of bacon or sausage links, choice of toast
Brisket Hash
$12.00
Over easy eggs, brisket, diced potatoes, bacon, onions, brussel sprouts, sriracha, choice of toast
Haystack
$9.00
Texas toast, pepper jack cheese, hash browns, bacon, over easy eggs, sausage gravy, green onion
Chorizo Skillet
$10.00
Over easy eggs, choice of hash browns or diced potatoes, bacon, green pepper, onion, chorizo gravy, cilantro
Veggie Omelet
$10.00
Tomato, onion, green and red peppers, avocado, swiss cheese, choice of toast
Steak and Eggs
$16.00
6oz steak eggs made to order, choice of potato, choice of toast, bacon or sausage
French Toast
$12.00
Candied pecan, bourbon maple syrup, whipped cream, choice of potato, bacon, or sausage links
Lunch
Available Monday-Friday 11 am to 2 pm
Key West Shrimp Tacos
$13.99
Three Corn Tortillas Stuffed With Bang Bang Shrimp, Pepper Jack Cheese, Pineapple Pico, Bacon, Cilantro & Poblano Crema Drizzle. Served With Tortilla Chips & Salsa.
Steak Philly
$13.99
Shaved Sirloin, Sautéed Mushrooms, Yellow Onion & Red Pepper, Swiss Cheese & Chipotle Aioli. Served On A Grilled French Hoagie With Seasoned Fries & A Pickle.
Chicken Club Sandwich
$12.99
Grilled Chicken, Gouda Cheese, Bacon, Shredded Lettuce, Ripe Tomatoes & Herb Mayo. Served On A Grilled Pub Bun With Seasoned Fries & A Pickle.
Chicken Ranch Wrap
$12.99
Chopped Chicken Tenders, Swiss Cheese, Shredded Lettuce, Diced Tomatoes, Green Onion & Ranch Dressing. Wrapped In A Grilled Herb Flour Tortilla With Seasoned Fries & A Pickle.
Pub Salad
$13.99
Grilled Chicken, Monterey Cheddar Jack Cheese, Grape Tomatoes, Cucumber, Red Onion, Chopped Bacon, Golden Raisins & Croutons. Served With Grilled Baguette Bread & Your Choice Of Dressing.